Controlling odors from swine buildings

Miner, J.R.; Barth, C.L.

Purdue University, Cooperative Extension Service, West Lafayette, Indiana: PIH-33


Odor control is a significant problem for pork producers throughout the country. The problem most often consists of neighbor complaints and occasional legal actions seeking either monetary damages or court injunctions. To operate compatibly within the community and to provide maximum self-protection, the pork producer must be aware of some basic information and strategy concerning odor control and practice those techniques appropriate to the location.